Core Sampling & Aroma Testing in Agarwood – Assessing Resin Development Without Damaging Trees
Monitoring resin quality is essential for timing late-stage induction or harvest. Core sampling combined with aroma testing provides objective, field-friendly indicators of resin maturity.
1. Core Sampling Overview
Purpose:
- Assess resin presence, density, and maturity inside the wood
- Guide late-stage induction (ResinRush™ / FusaBlaze™) or harvest decisions
Tools Needed:
- Increment borer or small drill bit
- Sterile knife or spatula
- Sample container (clean, labeled)
Procedure:
- Identify inoculation points or suspected resin-rich zones
- Drill a small core (~5–10 mm diameter) without compromising tree stability
- Extract core and inspect for:
- Resin streaks and density
- Color changes (amber → dark brown → black)
- Moisture content
Notes:
- Limit core size to prevent tree stress
- Sterilize tools to avoid contamination
2. Aroma Testing Overview
Purpose:
- Detect resin maturation and aromatic complexity
- Field-friendly and rapid assessment
Procedure:
- Smell the core sample directly
- Look for key scent profiles:
- Early resin: faint sweet/woody aroma
- Mid-phase: woody, balsamic, slightly spicy
- Mature resin: rich, multi-layered aroma (sweet, woody, balsamic, slightly spicy)
- Optionally, lightly warm the sample (e.g., small flame or sunlight) to enhance aroma volatilization
Tip for Farmers:
Aroma intensity often precedes visual cues of resin maturity.
3. Combining Core Sampling & Aroma Testing
- Core sampling reveals resin density and structure
- Aroma testing reveals chemical maturity and essential oil content
- Together, they help determine:
- Readiness for late-stage induction
- Optimal harvest timing
- Effectiveness of previous induction phases
4. Safety & Tree Health Considerations
- Use small, minimally invasive cores
- Limit number of cores per tree (DBH-based spacing)
- Sterilize tools to prevent fungal contamination
- Avoid cores in heavily stressed or weak trees
5. Farmer-Friendly Summary
- Core Sampling: Small drill cores to visually check resin density and color
- Aroma Testing: Smell resin to gauge chemical maturity and aroma complexity
- Use Both Together: Provides the most accurate assessment for late-stage induction or harvest
Analogy:
Think of it like tasting a cake before frosting: the inside (resin density) and aroma (chemical maturity) tell you if it’s ready for the next step.
6. BarIno™ Principle
Core sampling and aroma testing allow controlled, evidence-based decisions for densification and harvesting.
Using these methods ensures optimal resin density, aroma, and tree health, maximizing long-term yield and quality.